Is there any fruit more synonymous with hot summer days than watermelon? We've been getting some plump watermelons from the Santa Monica Farmer's Market recently, and the results have been pretty darned good. We add a health splash of extra citrus to the watermelon to bring out the watermelon flavor (citrus is sort of like salt in the way that it can bring out the unique flavor of other fruits). Several people lately have been pairing the watermelon with basil gelato. Tastes like summer.