Today's Flavors at Both Locations

These flavors are updated Monday through Friday - for weekend availability, feel free to call our stores (DTLA 213.900.4717 and West 3rd 323.424.3492).

Today's Flavors - DTLA (9/19/18)

Signature Flavors

  1. Speculoos Cookies
  2. Espresso with Chocolate Waffle Bits
  3. Sea Salt Chocolate
  4. Fresh Mint Stracciatella (Mint Chocolate Chip)
  5. Banana White Chocolate
  6. California Pistachio
  7. Sea Salt Caramel
  8. Stracciatella (Chocolate Chip)
  9. Chocolate Sorbet (vegan)
  10. Jamaica Agua Fresca (Hibiscus) with Mint Sorbet (vegan)
  11. Coconut Lemongrass Sorbet (vegan)
  12. Mango Chili (vegan)

Farmer's Market Flavors

  1. Flavor King Pluot Sorbet (vegan, from Andy's Orchards)
  2. Peanut Butter and Grape Jelly (grapes from Murray Family Farms)
  3. Strawberry Balsamic Sorbet (vegan)
  4. Fig Balsamic with Chopped Almonds (Black Mission figs from Murray Family Farms)

 

Today's Flavors - West 3rd Street (9/19/18) 

Signature Flavors

  1. Speculoos Cookies
  2. Espresso with Chocolate Waffle Bits
  3. Sea Salt Chocolate
  4. Fresh Mint Stracciatella (Mint Chocolate Chip)
  5. Banana White Chocolate
  6. California Pistachio
  7. Sea Salt Caramel
  8. Stracciatella (Chocolate Chip)
  9. Cookies and Cream
  10. Chocolate Sorbet (vegan)
  11. Jamaica Agua Fresca (Hibiscus) with Mint Sorbet (vegan)
  12. Coconut Lemongrass Sorbet (vegan)
  13. Strawberry Stracciatella Sorbet (vegan)
  14. Mango Chili Sorbet

Farmer's Market Flavors

  1. Flavor King Pluot Sorbet (vegan, from Andy's Orchards)
  2. Peanut Butter and Grape Jelly (grapes from Murray Family Farms)
  3. Nectarine Sorbet (vegan, from Andy's Orchards)
  4. Fig Balsamic with Chopped Almonds (Black Mission figs from Murray Family Farms)

 

Pairing Suggestions:

Our base size is a SMALL, which consists of two flavors ($5.75). It is intentional because we want you to experience two flavors in a pairing. Below are some suggestions that have become customer favorites:

  1. Sea Salt Caramel + Sweet White Corn = Caramel Corn!
  2. Jamaica Agua Fresca (Hibiscus) with Mint Sorbet + Chocolate Sorbet -> Hibiscus and Chocolate is a marriage made in heaven, plus this combo is vegan
  3. Any Stone Fruit Sorbet + Sea Salt Chocolate -> our fresh farmer's market nectarine and apricot sorbets are divine with a bit of salted chocolate.

Some rules of thumb:

  1. Classic flavors such as Pistachio, Chocolate or Stracciatella go well with everything
  2. The salt in Sea Salt Caramel highlights any other flavor it pairs with

 

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