Today's Flavors at Both Locations

These flavors are updated Monday through Friday - for weekend availability, feel free to call our stores (DTLA 213.537.0931 and West 3rd 323.424.3492).

 

Today's Flavors - DTLA (3.10.2020)

Signature Flavors

  1. Speculoos Cookies
  2. Espresso with Chocolate Waffle Bits
  3. Banana White Chocolate
  4. California Pistachio
  5. Sea Salt Caramel
  6. Stracciatella (Chocolate Chip)
  7. Chocolate Sorbet (vegan)
  8. Jamaica Agua Fresca (Hibiscus) with Mint Sorbet (vegan)
  9. Coconut Lemongrass Sorbet (vegan)
  10. Fresh Mint Stracciatella (Mint Chocolate Chip)
  11. Sea Salt Chocolate 
  12. Vanilla 
  13. Black Sesame
  14. Horchata
  15. Yogurt Lavender 

Seasonal Flavors

  1. Orange Passion Fruit Stracciatella 
  2. Lemon Sorbet (vegan)
  3. Gianduja (Chocolate Hazelnut)
  4. Bee Pollen
  5. Vegan California Pistachio
  6. Vegan Hazelnut
  7. Raspberry Sorbet (vegan)
  8. Vegan Vanilla 
  9. Basil 

Today's Flavors - West 3rd Street (3.10.2020) 

Signature Flavors

  1. Speculoos Cookies
  2. Espresso with Chocolate Waffle Bits
  3. Banana White Chocolate
  4. California Pistachio
  5. Sea Salt Caramel
  6. Chocolate Sorbet (vegan)
  7. Jamaica Agua Fresca (Hibiscus) with Mint Sorbet (vegan)
  8. Fresh Mint Stracciatella
  9. Coconut Lemongrass Sorbet (vegan)

Seasonal Flavors

  1. Gianduja (Chocolate Hazelnut)
  2. Lemon Sorbet (vegan)
  3. Orange Passion Fruit Stracciatella 
  4. Olive Oil 
  5. Yogurt Lavender
  6. Vegan California Pistachio
  7. Vegan Hazelnut
  8. Vegan Vanilla
  9. Bee Pollen 

 

Pairing Suggestions:

Our base size is a SMALL, which consists of two flavors. It is intentional because we want you to experience two flavors in a pairing. Below are some suggestions that have become customer favorites:

  1. Jamaica Agua Fresca (Hibiscus) with Mint Sorbet + Chocolate Sorbet -> Hibiscus and Chocolate is a marriage made in heaven, plus this combo is vegan
  2. Horchata Cold Brew Float (Bold cold brew coffee poured over creamy Horchata gelato) -> This a very refreshing, light pairing that adds notes of cinnamon and vanilla to your favorite cold coffee drink. 
  3. Olive Oil + California Pistachio -> The saltiness from California Pistachio brings out the decadent flavor of Olive Oil.  
  4. Vegan Hazelnut Affogato-> Creamy, nutty, and smooth, this oat milk gelato makes a heavenly affogato when doused with a shot of espresso. Perfect for keeping you warm as the temperature drops!
  5. *Seasonal Favorite* Bee Pollen + Yogurt Lavender ->

Some rules of thumb:

  1. Classic flavors such as California Pistachio, Chocolate Sorbet or Stracciatella pair well with everything.
  2. The salt in Sea Salt Caramel highlights any other flavor it pairs with.